Description
The large-grained and soft skinned Siberian Sturgeon black caviar from Russia has a full-bodied and well-balanced taste that enthuses gourmets worldwide. Covered in a beautiful dark gloss, every egg has an impressive diameter of 3-4 mm. That puts Siberian Sturgeon in one line with the sought-after Beluga Caviar.
Shelf-life of prepackaged products is 6 months at temperature 0° to +6°C
